Texas Sheet Cake

 

Cake:

2 sticks butter

1 c. water

4 Tbsp. baking cocoa

2 c. sugar

2 c. flour

½ tsp. salt

2 eggs

1 c. sour cream

1 tsp. baking soda

Frosting:

1 stick butter

4 Tbsp. baking cocoa

6 Tbsp. milk

1 lb. powdered sugar

1 tsp. vanilla

How to Make It

Cake:

Heat butter, water, and cocoa in pan until butter is melted.

Add sugar, flour, and salt and mix well.

Beat in eggs, sour cream, and baking soda.

Pour into a large cookie sheet pan and bake at 350 for 30 minutes.

Frosting:

Melt butter, cocoa, and milk in a sauce pan, then bring to a boil.

Remove from heat and stir in powdered sugar and vanilla.

Spread frosting on warm cake.

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