Affichage des articles dont le libellé est online associates degree. Afficher tous les articles
Affichage des articles dont le libellé est online associates degree. Afficher tous les articles

Texas Sheet Cake



  • Cake:
  • 2 sticks butter
  • 1 c. water
  • 4 Tbsp. baking cocoa
  • 2 c. sugar
  • 2 c. flour
  • ½ tsp. salt
  • 2 eggs
  • 1 c. sour cream
  • 1 tsp. baking soda
  • Frosting:
  • 1 stick butter
  • 4 Tbsp. baking cocoa
  • 6 Tbsp. milk
  • 1 lb. powdered sugar
  • 1 tsp. vanilla




  • How to Make It




  • Cake:
  • Heat butter, water, and cocoa in pan until butter is melted.
  • Add sugar, flour, and salt and mix well.
  • Beat in eggs, sour cream, and baking soda.
  • Pour into a large cookie sheet pan and bake at 350 for 30 minutes.
  • Frosting:
  • Melt butter, cocoa, and milk in a sauce pan, then bring to a boil.
  • Remove from heat and stir in powdered sugar and vanilla.
  • Spread frosting on warm cake.



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    ::Easy&yummyy banana punding ::


  • 2 bags Pepperidge Farm Chessmen Cookies OR 2 bags Vanilla Wafers
  • 6 to 8 bananas, sliced
  • 2 cups whole milk
  • * 1 (5 oz.) box instant French Vanilla pudding
  • 1 (8 oz.) package cream cheese
  • 1 (14 oz.) can sweetened condensed milk
  • 1 (12 oz.) container frozen whipped topping thawed, or equal amount sweetened whipped cream




  • How to Make It



  • best banana pudding ever.My daughter and best friend are both fanatic banana puddin people. I made this and they went crazy. so to prepare this recipe you need first to use a 13x9 inch dish then you need to Line the bottom using One bag of cookies after that you must layer bananas on top.
  • Second step : Now after all that work you need now to use other Bowl so you need to combine the milk & pudding mix then blend well so for that you need to use a handheld electric mixer.
  • Step 3 : Now and again you need to use other bowl so this time mix the cream cheese & condensed milk make sure to mix till smooth.
  • Step 4 : After all that work now you need to fold the whipped topping into the cream cheese mixture. And then all you need now is to add the cream cheese mixture to the pudding mixture then stir till well blended.
  • Step 5 : Finally step , so in this finally step you need to pour the mixture over the cookies & bananas then cover with the remaining cookies. Finally and for sure set a side the pudding .Serve and enjoye !!!



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    ::Barge Pie::



  • *This fits an 8 x 8 pan.
  • 1st Layer:
  • 1 heaping cup graham cracker crumbs (or 1-1/4 cups finely crushed pretzels)
  • 1/4 cup unsalted butter, melted
  • 1/4 cup sugar
  • Mix all together and press into your pan.
  • 2nd Layer:
  • 1 pkg (8 oz) cream cheese, softened
  • 1/2 scant cup powdered sugar (Confectioner's sugar)
  • 1/2 large tub of Cool Whip
  • 1 tsp pure vanilla
  • 1/2 cup all natural creamy peanut butter
  • Whip this all together in a bowl and spread over crust.
  • 3rd Layer:
  • 1 package instant chocolate pudding
  • 2 cups milk (you can use almond if you like)




  • How to Make It



  • Mix together according to package directions, and pour over 2nd layer. Set in refrigerator for 15 minutes to firm up the pudding.
  • 4th Layer:
  • 1/2 large tub of Cool Whip
  • Spread the Cool Whip gently over the 3rd layer, then sprinkle the top with Heath bits. * If desired, you can drizzle it with chocolate syrup or caramel syrup.
  • Store in the fridge!



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    Orange Cream Freezer Dessert


  • 3-1/2 quarts vanilla ice cream, softened
  • 4 cups graham cracker crumbs
  • 1 cup butter, melted
  • 3/4 cup sugar
  • 2 cans (12 ounces each) frozen orange juice concentrate, thawed




  • How to Make It



  • this makes a great dessert on a summer evening! I sometimes quarter this recipe for a nice desser ,wonderful. I served it to some guests and they loved it. ... So to prepare thsi recipe you need first to use a bowl, and then mix cracker crumbs & sugar; stir in butter. Then set aside two cups for topping.
  • Second step : Now you need to press remaining crumb mixture into 2 greased 15-in. x 10-in. x 1-in. pans. make sure to cover then freeze at least 10 mins.
  • Step 3 : At this step all what you need to do is to use a large bowl, and mix ice cream & orange juice concentrate till smooth. And spoon over crusts (pans will be full). Finally freeze about 10 mins.
  • Step 4 : Finally step , now after all that you need next to sprinkle with reserved crumb mixture; and press down but make sure to do it gently. Neext cover & freeze for up to 2 months. Move out from the freezer 15 mins before serving.Enjoye!!



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    Nannies Candied Sweet Potatoes



  • 4 medium sweet potatoes, peeled and sliced
  • 1 C. sugar
  • 1 stick unsalted butter
  • 1 tsp. pure vanilla extract
  • 1/2 C. water




  • How to Make It



  • Place the potatoes around in the bottom of the skillet. Cover with the sugar and cut up the butter over the sugar. Add the vanilla and water. Cover and cook on low for 1 hour. Do not stir, check the potatoes by lifting them with a spatula from the bottom. Once they begin to candy...get a little crust forming on them. Remove from heat and serve. The "candy" liquid will thicken up once removed from the heat.



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